FOOD | 牡蠣と肉 NINONI

Appetizer
- Chef's choice of today's appetizer platter (3 types)
  1518 yen(税込)
  1/10
  Chef's choice of today's appetizer platter (3 types)
  1518 yen(税込)
- Today's carefully selected fresh oysters, direct from the farm
  Market price
  Prices will vary depending on the oysters available that day.Please note.
  1/10
  Today's carefully selected fresh oysters, direct from the farm
  Market price
  Prices will vary depending on the oysters available that day.Please note.
- Truffle-flavored potato salad
  539 yen(税込)
  1/10
  Truffle-flavored potato salad
  539 yen(税込)
- Fresh seasonal vegetable pickles
  539 yen(税込)
  1/10
  Fresh seasonal vegetable pickles
  539 yen(税込)
- Rich foie gras creme brulee
  759 yen(税込)
  1/10
  Rich foie gras creme brulee
  759 yen(税込)
- Smooth on the palate! Pate de campagne
  759 yen(税込)
  1/10
  Smooth on the palate! Pate de campagne
  759 yen(税込)
- Goto Islands Fresh Fish Carpaccio with Myoga Sauce
  1089 jpy(税込)
  1/10
  Goto Islands Fresh Fish Carpaccio with Myoga Sauce
  1089 jpy(税込)
- Classic Caesar Salad
  1089 jpy(税込)
  1/10
  Classic Caesar Salad
  1089 jpy(税込)
- Whole Burrata Cheese Caprese
  1639 yen(税込)
  1/10
  Whole Burrata Cheese Caprese
  1639 yen(税込)
- Wagyu beef carpaccio with truffle sauce
  1419 jpy(税込)
  1/10
  Wagyu beef carpaccio with truffle sauce
  1419 jpy(税込)
- 20 month aged Jamon Serrano
  979 jpy(税込)
  1/10
  20 month aged Jamon Serrano
  979 jpy(税込)
- 40-month aged Iberico Cebo
  1089 jpy(税込)
  1/10
  40-month aged Iberico Cebo
  1089 jpy(税込)
- Assorted freshly grated prosciutto
  1848 jpy(税込)
  1/10
  Assorted freshly grated prosciutto
  1848 jpy(税込)
■ hot dishes
- Ajillo of plump shrimp and Kyoto Kujo green onions
  979 jpy(税込)
  1/10
  Ajillo of plump shrimp and Kyoto Kujo green onions
  979 jpy(税込)
- Whitebait and Green Laver Ajillo
  979 jpy(税込)
  1/10
  Whitebait and Green Laver Ajillo
  979 jpy(税込)
- French fries with freshly grated Parmesan
  759 yen(税込)
  1/10
  French fries with freshly grated Parmesan
  759 yen(税込)
- Addictive Sauteed Anchovy Cabbage
  759 yen(税込)
  1/10
  Addictive Sauteed Anchovy Cabbage
  759 yen(税込)
- Truffle-scented mushroom open omelette
  1089 jpy(税込)
  1/10
  Truffle-scented mushroom open omelette
  1089 jpy(税込)
- Sautéed White Asparagus
  1419 jpy(税込)
  1/10
  Sautéed White Asparagus
  1419 jpy(税込)
- Today's carefully selected grilled oysters, fresh from the farm
  Market price
  Prices will vary depending on the oysters that arrive on the day.Please note.
  1/10
  Today's carefully selected grilled oysters, fresh from the farm
  Market price
  Prices will vary depending on the oysters that arrive on the day.Please note.
- Burgundy-style oysters and thick shiitake mushrooms
  979 jpy(税込)
  1/10
  Burgundy-style oysters and thick shiitake mushrooms
  979 jpy(税込)
- Slowly simmered Western-style offal stew - Kajos
  979 jpy(税込)
  1/10
  Slowly simmered Western-style offal stew - Kajos
  979 jpy(税込)
■ Bread
- baguette
  539 yen(税込)
  1/10
  baguette
  539 yen(税込)
- Garlic bread
  649 yen(税込)
  1/10
  Garlic bread
  649 yen(税込)
■ Charcoal grilling
- Black Angus Beef Skirt Steak
  150g 1,180 yen 300g 1,980 yen
  1/10
  Black Angus Beef Skirt Steak
  150g 1,180 yen 300g 1,980 yen
- Black Angus beef shoulder steak
  150g 1,180 yen 300g 1,980 yen
  1/10
  Black Angus beef shoulder steak
  150g 1,180 yen 300g 1,980 yen
- Black hair Angus beef kainomi steak
  150g 1180 yen 300g 1980 yen
  1/10
  Black hair Angus beef kainomi steak
  150g 1180 yen 300g 1980 yen
- King's steak (sirloin) 200g
  2178 jpy(税込)
  1/10
  King's steak (sirloin) 200g
  2178 jpy(税込)
- Lamb rump steak 200g
  1188 yen(税込)
  1/10
  Lamb rump steak 200g
  1188 yen(税込)
- Steak sauce
  0 Yen(税込)
  Please choose your favorite sauce! Truffle Japonaise/Truffle Cream/Gorgonzola Sauce/Cassis Dijon Mustard
  1/10
  Steak sauce
  0 Yen(税込)
  Please choose your favorite sauce! Truffle Japonaise/Truffle Cream/Gorgonzola Sauce/Cassis Dijon Mustard
■ Risotto and pasta
- Creamy risotto with black truffles and foie gras
  1848 jpy(税込)
  1/10
  Creamy risotto with black truffles and foie gras
  1848 jpy(税込)
- Rich cheese risotto with porcini mushrooms
  1628 yen(税込)
  1/10
  Rich cheese risotto with porcini mushrooms
  1628 yen(税込)
- Oysters and Kujo green onions aglio e olio with karasumi sauce
  1408 jpy(税込)
  1/10
  Oysters and Kujo green onions aglio e olio with karasumi sauce
  1408 jpy(税込)
- Adult Bolognese-style Pappardelle
  1628 yen(税込)
  1/10
  Adult Bolognese-style Pappardelle
  1628 yen(税込)
- Unkai Carbonara with Truffle Foam
  1628 yen(税込)
  1/10
  Unkai Carbonara with Truffle Foam
  1628 yen(税込)
- Extremely Angry Penne Arrabita
  1408 jpy(税込)
  1/10
  Extremely Angry Penne Arrabita
  1408 jpy(税込)
- Venison ragu lasagna with fried egg
  1408 jpy(税込)
  1/10
  Venison ragu lasagna with fried egg
  1408 jpy(税込)
■Cheese
- Today's carefully selected cheese
  979 jpy(税込)
  1/10
  Today's carefully selected cheese
  979 jpy(税込)
- bucket
  429 yen(税込)
  1/10
  bucket
  429 yen(税込)
- Garlic Bullet
  539 yen(税込)
  1/10
  Garlic Bullet
  539 yen(税込)
■ Dessert
- Truffle flavoured vanilla ice cream
  429 yen(税込)
  1/10
  Truffle flavoured vanilla ice cream
  429 yen(税込)
- Seasonal Sorbet
  429 yen(税込)
  1/10
  Seasonal Sorbet
  429 yen(税込)
- Rich pistachio melting catalana
  649 yen(税込)
  1/10
  Rich pistachio melting catalana
  649 yen(税込)
- Chocolate Basque Cheesecake
  649 yen(税込)
  1/10
  Chocolate Basque Cheesecake
  649 yen(税込)

Appetizer

Chef's choice of today's appetizer platter (3 types)

Today's carefully selected fresh oysters, direct from the farm

Truffle-flavored potato salad

Fresh seasonal vegetable pickles

Rich foie gras creme brulee

Smooth on the palate! Pate de campagne

Goto Islands Fresh Fish Carpaccio with Myoga Sauce

Classic Caesar Salad

Whole Burrata Cheese Caprese

Wagyu beef carpaccio with truffle sauce

20 month aged Jamon Serrano

40-month aged Iberico Cebo

Assorted freshly grated prosciutto

■ hot dishes

Ajillo of plump shrimp and Kyoto Kujo green onions

Whitebait and Green Laver Ajillo

French fries with freshly grated Parmesan

Addictive Sauteed Anchovy Cabbage

Truffle-scented mushroom open omelette

Sautéed White Asparagus

Today's carefully selected grilled oysters, fresh from the farm

Burgundy-style oysters and thick shiitake mushrooms

Slowly simmered Western-style offal stew - Kajos

■ Bread

baguette

Garlic bread

■ Charcoal grilling

Black Angus Beef Skirt Steak

Black Angus beef shoulder steak

Black hair Angus beef kainomi steak

King's steak (sirloin) 200g

Lamb rump steak 200g

Steak sauce

■ Risotto and pasta

Creamy risotto with black truffles and foie gras

Rich cheese risotto with porcini mushrooms

Oysters and Kujo green onions aglio e olio with karasumi sauce

Adult Bolognese-style Pappardelle

Unkai Carbonara with Truffle Foam

Extremely Angry Penne Arrabita

Venison ragu lasagna with fried egg

■Cheese

Today's carefully selected cheese

bucket

Garlic Bullet

■ Dessert

Truffle flavoured vanilla ice cream

Seasonal Sorbet

Rich pistachio melting catalana

Chocolate Basque Cheesecake